Thursday, February 9, 2012

Dudhi/ Lauki/Milk gourd halwa


Ingrediants
    • 1 medium sized Dudhi/Lauki/Milk gourd 
    • Sugar
    • Khoya
    • Cardamom
    • Cashew
    • Pistachio
    • Butter/Desi Ghee
    Method
    • Remove the seeds and skin of Dudhi/Lauki/Milk gourd & grate it
    • In a Pan heat Butter/Desi Ghee on a medium flame
    • Add grated Dudhi/Lauki/Milk gourd and stir till it turns transparent
    • Add Khoya and mix well and stir for another 5-10 mins till it mixes well
    • Add sugar and stir it for another 5 mins
    • Once done add crushed cardamom and mix it well
    • Halwa is ready
    Garnish with cashew and pistachio and serve hot
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    1 comment:

    1. AmandeepFebruary 10, 2012 at 5:27 AM

      oye kya baat hai - Tune apna foodie blog banaya hua hai :) Thats cool :)

      ReplyDelete

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